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NYC High-End Vegan Restaurant For Restricted Diets: More Menu Items added

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In addition to being strictly vegan and therefore animal-free, dairy-free, egg-free, and shellfish-free, Delice & Sarrasin is proud to announce that the majority of their menu is also gluten-free, soy-free, sesame-free, and nut free. The team at Delice & Sarrasin believes they can better serve their patrons high-end and upscale vegan fare that suits individuals with lactose intolerances, gluten intolerances, and other dietary restrictions.

For more details, visit https://delicesarrasin.com/

With roughly 4 in 10 Americans now having some form of dietary restriction, Delice & Sarrasin believes it is essential for any restaurant to listen to its patrons and serve their needs. As such, in addition to creating strictly plant-based meals, they are now also striving to craft nutritional low-allergen and low-irritant menus.

Delice & Sarrasin updates their menus seasonally, with new highlights of their summer vegan menu including their Galettes Gourmandes, or savory crepes, which are made with buckwheat flour. Their most popular new flavor is the Mr Petrossian, which features Konjac smoked plant-based ‘salmon’, vegan ‘creme fraiche’, avocado puree, and dill. Also popular is their new selection of French-inspired summer salads.

More information on their menu can be accessed at https://delicesarrasin.com/contact-us

Delice & Sarrasin is a family-owned and run restaurant that takes its inspiration from traditional French cuisine. Their kitchen team under Head Chef Yvette Caron is passionate about taking the gourmet tastes and textures of French food and creating delicious healthy vegan dishes.

The head chef at Delice & Sarrasin said, “Crafting our vegan dishes is a meticulous process. We start by sourcing the freshest ingredients, carefully selected for their quality and sustainability. We, then, skillfully blend these ingredients, using fresh spices to ensure that each dish not only respects your dietary choices but also delights your taste buds with rich flavors and textures. Most of our menu dishes are soy free, gluten free and nut free.”

All patrons with dietary requirements, intolerances, and allergies are advised to inform their server so that Delice & Sarrasin can best accommodate their needs.

Interested readers can find out more at https://delicesarrasin.com/menu

Delice & Sarrasin

178 West Houston Street

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